This is a Gold Smoke from Goose Island. It's described as a smoked helles with a crisp pilsner maltiness. I thought it had a light and crisp taste, but didn't get any smoke. Of course, this is coming from the Scotch drinker who likes whisky as smoky and peaty as they come. Everybody else who tried it tasted the smoke. I thought it wasn't bad, but wasn't what I was expecting.
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